...
Bakesale Betty's.
Depicted: the brisket sandwich. It's thick fingers of brisket with greens, onions, kettle chips, and horseradish. Hearty, tasty stuff.
Q: Better than the
chicken? A: personally, no, but being a sucker for chicken sammiches, I'm probably the last person to ask.
Also on the menu, pumpkin pie. By Cthulhu, it's criminal how delicious it is! Mildly spiced -- I hate when pumpkin pie is too strongly spiced -- and great even down to the crust. It's flaky and buttery, and the edge -- which I'll often leave behind if too hard or burnt -- is like a cookie. Best of all is the whipped cream; it's more like ice cream, it's so thick and rich.
Just on revelation of my plans, I was told by a woman, "Yummmm!!! I think I just came."
Welcome to my world, babe.
Rejoice! Today is a Bakesale Betty's Friday! That's two big breasts on a roll; picture unrelated.
Today's the monthly-scheduled Bakesale Betty's supply run, where the chicken sammiches are two big breasts on a roll. Picture unrelated.
Yes, it's true! The Mine had back-to-back supply runs for Bakesale Betty's.
Once again, it's a Bakesale Betty's Friday, and the star is the chicken sammich, two big breasts on a roll. Picture unrelated.
Twenty-four hours to Bakesale Betty's lunch. That's two breasts on a roll, kids. Picture unrelated.
...Bakesale Betty's.
FMD Nevub arrived today with supplies: a box of Bakesale Betty chicken sandwiches. Two buttermilk fried chicken breasts and coarsecut slaw on a roll means they're already supergood, but with some hot sauce -- in this case, Cholula from FMD Whitey D -- they're absolutely Carolinian.
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